From Revol in the French Alps.
£ 27.90 incl. VAT
For cooking pates and terrines in the oven.
£ 34.90 incl. VAT
Again, the name says it all. Ideal for crème brûlée.
£ 19.95 incl. VAT
Large dish with a capacity of 2.5 litres.
£ 21.90 incl. VAT
The glaze is suitable for heavy demands.
£ 19.90 incl. VAT
Made specially for use in restaurants.
£ 21.90 incl. VAT
Height 5.5 cm, volume 2.5 litres.
£ 74.50 incl. VAT
Soufflés, gratins or cakes made in individual portions.
£ 9.90 incl. VAT