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On a cold winter day, a hot punch is a classic. Punch bowls made of heat-resistant borosilicate glass with a heater and sugar sticks made of stainless steel, and four 250 ml punch mugs with saucers, also made from borosilicate glass. The punch bowls can be put on the hob to warm up (with the exception of induction hobs), whereby the radius of the hob ring should, however, be at least as big as the plate at the bottom of the bowl. Read more

Decanting Attachment £ 38.00	KAI Knife Grinder 300/1000 £ 62.00	Sheffield Pint Pewter Tankard £ 24.90	Torquato Bar Set £ 195.00

Fondue au Chocolat £ 10.95	Raclette Knife £ 29.95	Wine Rapid Cooler Stainl.Steel £ 29.50	Hermetus Bottle Opener £ 4.50

A real gem! Made from solid copper and brass. The fondue pot fits neatly into a brass holder. A copper rim on top of the fondue pot ensures that any liquid contents which escape from the pot do not drip down onto the burner, but are collected in the holder. For up to 8 persons. Contents include 6 fondue forks.

Burts hand fried Potato Chips are made by a small production company in Devonshire in southern England. In the year 1997, a group of crisp lovers came together who were of the opinion that the crisps available in Great Britain up to that point just weren't good enough. So they bought a deep fat fryer and began producing Burts Chips.

In recent years, Jörg Geiger from the Swabian town of Schlat near Göppingen have made a name for themselves in the production of fruit wines and alcohol-free cocktails and were awarded a prize by the international Slow Food foundation for biodiversity.

Made of 40 mm (0.2” approx.) thick alder wood treated with linseed oil. Length 85 cm (34” approx.), seat height 35 cm (14” approx.), weight 4.4 kg. From a workshop in Bavaria.

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